The Mediterranean brunch is served from 11:30am-3pm on weekends and public holidays. Unlimited Consumption of Cocktail, Mocktail, Punch & Specialty Drinks From Open Bar in 2.5 Hours. 

ROOT 85’s chefs created this innovative dish combines two classic Mediterranean dishes: French seafood soup and Spanish paella. The dish is warming and comforting thanks to its delicious soup; it refreshes with the sour taste of fresh tomatoes. It is a health-giving dish packed with protein and various nutrients.

Elevate the chicken to new heights of flavor and succulence by immersing it in a tantalizing brine infused with aromatic herbs and zesty lemon. Chef's precision skill delicately weaves the seasoned rice stuffing into the crevices between the luscious skin and succulent flesh of the chicken. Allow the chicken's skin to gracefully air dry, embracing a process that primes it for an irresistible crispness.